How to fry peanuts?
Peanuts (peanuts) - tasty and healthy forhealth food product. It is more useful to use it in raw form, but so it can cause nausea or vomiting. And the taste of raw peanuts leaves much to be desired. To fry peanuts for the future is not recommended, tk. it dampens and loses some of its taste qualities. It is better to buy raw peanuts and toast it as needed. It can be roasted, both chopped and inshell. The time for roasting peanuts in the shell should be increased by about five minutes.
How to fry peanuts in a frying pan
Peanut pick and pour on preheatedfrying pan. If you want to get a salty peanut previously slightly moistened with a solution of salt (1 teaspoon of salt per 1 glass of water). During the frying process, the nuts should be constantly mixed. When they become ruddy and start to crackle like crazy, peanuts are ready. Fry peanuts in a frying pan should be very carefully so as not to overcook it.
How to fry peanuts in an oven
Peanuts pour out a thin layer on a baking tray, which is put in the oven with a temperature of 180 - 190 degrees. Roast peanuts in the oven need about 25 minutes, periodically mixing it.
If necessary, get salty peanuts, after removing the nuts from the oven they are sprinkled with salt water and again put for drying there for 5 minutes.
How to fry peanuts in a microwave oven
Peanut clean and rinse under running water. Then, if you want to fry salted peanuts, it is sprinkled with finely ground salt at the rate? a teaspoon of salt per 1 cup of nuts. Prepared peanuts are put in a special cookware intended for cooking in a microwave oven. Roast peanuts in the microwave should be at full power no more than 1.5 minutes. After that, the dishes are extracted from the oven, the nuts are thoroughly mixed in it. Dishes with peanuts again put in a microwave, power is reduced and fry them for about two minutes.
Fried peanuts should be stored in paper bags in a dry place.